Steak Specialties
Porterhouse
Two great cuts
in one steak…..............….20 oz. 23.95
Top Cut Sirloin (for Two)
Sweetheart of
all steaks…...…..............….24oz. 30.95
(Split for different temps add 2.00)
New
York Strip
The ultimate in fine steaks….…................14oz.
21.95
Top
Cut Sirloin
Favorite choice of many…….................….8oz. 14.95
………………………………...................12oz.
16.95
Rib Eye
Well marbled
and full of flavor.................12oz. 19.95
Filet Mignon
The leanest and most
tender cut..................7oz. 24.95
………………………….…..…...............10oz.
28.95
Tenderloin
Kabob
8oz. choice of tenderloin on a skewer
with green peppers, onions,
tomatoes
and mushrooms…………………............……..25.95
Steak & Shrimp
Three jumbo shrimp and 6oz. Filet.................. 27.95
Steak & Lobster
6oz. filet and 6oz. lobster tail……..............….35.95
All entrees include: salad bar and choice of side.
Sautéed Mushrooms……..................…full
order 4.95
…………………………...….............…half
order 2.95
Bleu
Cheese……………..….……...........………...1.95